Seafood

Industry Skills Compact

The Seafood Industry Skills Compact is currently under development.

The Industry Skills Compacts are the Tasmanian Government’s core mechanism to engage with industry regarding training and workforce development.

The Industry Skills Compacts support strong partnerships between participants in the training and workforce development system, while delivering on the recommendations of the Premier's Economic and Social Recovery Advisory Council.

The Industry Skills Compacts are agreements between industry bodies (such as associations and employer representatives) and include "step-up" commitments by industry, such as:

• Support for TasTAFE
• Specific industry-wide training requirements
• Increased involvement of industry professionals as trainers, and
• Shared infrastructure to enable students to train on modern technology.

Industry Workforce Plans and Reports

The following workforce plans are industry-owned, industry-led plans for skills development. Workforce plans identify actions which industry and other stakeholders will undertake to support increased workforce development activity, to meet current and future workforce needs.

Tasmanian Salmon Industry Plan 2023 I PDF  2.4MB I added Oct 2023

Tasmanian Seafood Industry Workforce - Next Generation Seafood Report - Aug 2020 | PDF 1.2MB | added Sep 2020

Key Stakeholders/Industry Peak Organisations

Economic Profile - Industry Sector Analysis for Seafood in Tasmania

Industry sector profiles reveal the way in which each industry contributes to the economy in Tasmania using ten economic measures generated by NIEIR economic modelling. This helps in understanding the role each industry sector plays in the economy. The following economic profile links will open in economy.id.com.au:

Economic Profile - Aquaculture Industry

Economic Profile - Fishing, Hunting, Trapping

Skills Tasmania Contact

The Industry Partnership Manager is:

Ingrid Andersen

mobile: 0467 906 864
email: ingrid.andersen@skills.tas.gov.au